Is like the tropical coconut almond discovered in 1785 by Prof. Alfred Joy. You'll be taken to your own paradise island after a sip of this coconut almond bliss.

If you don't have time to fly to Morocco and haggle for a little cinnamon in your coffee, let us do it for you. Just don't be surprised if your curtains smell like cinnamon after making a brew of this highly aromatic spice.

A contradiction is this flavor. It has the sweetness and bitterness of almond and apricot while at the same time being all awash in a succulent brandy like base. If you are confused, see our Sicilian friends... they'll set you straight.

Straight from the german alps comes apple pie's more elegant cousin; the simplicity of this strudel is what makes it so deliciously complex. Cinnamon, apple and cream come together with a brilliant twist. Just add a little vanilla ice-cream and you'll have the perfect pastry in a cup.

If you're nuts for Banana, and by that we mean you will beat your chest if you don't get your daily fix... then Banana Nut is for you. It does have a slightly nutty flavor but only slightly - this flavor is really all about the banana baby!

Get too close to this dark almond chocolate and you'll lose yourself in its gravitational pull. Deep, dark fudge combined with a light nut flavor that will keep you fighting to stay grounded.

A relative newcomer on the flavored stage is this wild pairing. If you were a Blueberry would you date a Cinnamon stick? If so, get your grove on and take a twirl in the swirl of this uncommon mix.

The flavors in this coffee are so secret, it's scary. You'll find it to be either a trick or a treat. Even the boogieman doesn't dare figure out what makes this coffee so hauntingly delicious.

Yo Ho Ho and a bottle of buttered rum. You have to be bold and daring to take a swig of this brew. A rich flavor that will certainly inspire you to reach for an eyepatch while stealing 15 minutes of freedom behind a cup of this treasured coffee.

This flavor has been dropping in popularity ever since the milkman stopped making home delivery. Let's hope for a return to the good old days.

The most difficult flavor to make. One false move in the mixing of this flavor and you've got Camel Nut. But don't worry, our masters of mix know just what goes where when making this delightful treat.

One of our most popular flavors, this coffee will give cause for an immediate holiday. If you choose to imbibe this wonderful paradise, we cannot be responsible for any yearning desire you acquire to live on a beach.

Even the bravest of foe will unguard when served this seductive mix of chocolate and cherry. Watch them melt as they sip away cup, after cup, after cup..a perfect moment to make your point.

Hail Caesar on the making of this wonderfully flavored bean. Italian roasted, super oily, richly dark beans lathered in chocolate. Only the most discerning citizens of old Rome were permitted to sip the sophistication of this honorable flavor.

If you like the cold, crisp taste of mint with a dash of chocolate then, you'll certainly fall in love with this coffee. But be prepared to enjoy alone - this coffee has a population of drinkers smaller than Antarctica.

A deep, rich, fudgy twist on a classic holiday treat. It makes other pumpkins green with envy.

Popular demand tells us that few flavors beat the taste of raspberry and chocolate corralled together in a bag of mocha beans. So rich and yummy, you'll want to get your fancy pants on when enjoying this party brew...

Do you have trouble getting out of bed in the morning? You won't with this highly popular breakfast flavor. Set this coffee to brew just before you wake and its rich aroma will soon replace the need for that annoying alarm clock.

Is the heavenly mix of rich cocoa with pinch of cinnamon and nutmeg. It's so divine you'll be praying for more.

Only for those who would be quite at home, shipwrecked on a paradise island with enough coconut trees to last a lifetime.

A hard bean that'll whip you into shape with its tangy flavor, medium body, and snap of acidity. Adventurous this one is, so pour yourself a cup when you need motivation to face the rest of the day.

Like roasted chestnuts on an open fire, dunked in sweet cream and rum. You'll feel like your walking through the lamp-lit, snowy streets of London.

Rise up against creme brulee that is nothing but burnt cream. A true creme brulee is creamy smooth with a hint of vanilla and a dash of caramelized brown sugar. For centuries, the French have sworn to uphold the virtue of this flavor, so don your best beret and shout "Vive Le Creme!"

The battle of Vanilla, Caramel and Cream. Will Vanilla battle its way to your taste buds or will Caramel and Cream trip him from behind for the glory?

Centuries of holding back the sea has taught the Dutch a thing or two about how to make everything in their life...stronger. So if you thought your chocolate coffee couldn't possibly get any more chocolatey, we give you a lock-tight guarantee that it can.

By no means an ordinary eggnog, this brew is the chosen gift given by at least 1 out of 3 kings. So elegantly rich, you'll feel like royalty.

Not even the guards at Buckingham Palace can resist smiling at the thought of this buttery treat. All the good stuff is here, like a bit of caramel, some chocolate, a little cream. Great for cutting through the morning fog.

This thick bodied coffee comes straight from the cradle of the coffee world where beans were discovered over 1000 years ago. If you like drinking coffee from its original birthplace, you simply can't beat Harrar's wild earthy and nutty flavor.

Our French Roasted beans connect almost magically with the aroma of vanilla for one of the finest dessert coffees around. Turn your back on a cup at a party, and it may very well disappear.

Ever have a friend that's just an all-around good person? Well, this coffee is the same; one of the most balanced coffees of the world, with smooth, medium body and smoky aroma. A really consistent cup of coffee.

A hot cup of this rich, full bodied brew will have you feeling fortified against the elements. Butterscotch and rich hazelnut make this coffee great for any rainy day. Bagpipe lessons not included.

Drawn directly from a crossbred coffee/maple tree and gathered into buckets, this wonderful creation of mother nature is enough to make pancakes run for cover. Perfect pick-me-up during those days when a chill is in the air.

Simply the most challenging of Roasts, it takes a true artist to achieve the darkest, smokiest bean without even the slightest hint of burning. If you are fussy about your French, so are we...

If it's one coffee blend that has grabbed America, it's Italian. Used mostly for espresso drinks, this old world coffee also makes great dark drip coffee too. If you feel like a little pomp and romance - Italian will row you into bliss.

Just one step above the American Roast, Vienna is something to blow your horn about if you like a speckling of oil on the bean. Great for those who aren't quite ready for the sliding down the Mountain to a darker, much oilier coffee... Italian.

You might think you've hit rainbow's end when you're drinking this coffee. And then again, you might not. This coffee is not as popular as the others, but we keep it around because we think it brings us good luck.

Don't be afraid to place a bet on this coffee. It's always a winner with a breathtaking finish. Simply the best flavored coffee we've ever seen out of the gate.

Do you love the outdoors and the smell of marshmallows toasting on a cozy camp fire? Then you'll absolutely love this gooey lip smacking brew. Close your eyes, take a whiff, and you'll feel the warmth of the flames and the smell of that sweet satisfying aroma in the night air.

Get ahead of your potato fix this season with our orangy, brown-sugar-butter-cream dream. Getting dressed up for this coffee is encouraged.

Ye Haw. Round up your senses bright and early with our House American Roast. Better than your average campfire coffee, these low cost, light roasted beans are blended special for a burst of excitement at the thought of any sunrise drive.

Simply the most challenging of Roasts, it takes a true artist to achieve the darkest, smokiest bean without even the slightest hint of burning. If you are fussy about your French, so are we...

If it's one coffee blend that has grabbed America, it's Italian. Used mostly for espresso drinks, this old world coffee also makes great dark drip coffee too. If you feel like a little pomp and romance - Italian will row you into bliss.

Just one step above the American Roast, Vienna is something to blow your horn about if you like a speckling of oil on the bean. Great for those who aren't quite ready for the sliding down the Mountain to a darker, much oilier coffee... Italian.

You'll think you've died and gone to Seattle when you drink this dark roasted blend. Heavy body with smooth yet strong after taste will have you feeling like you're in the heart of America's coffee capital.

As a regional favorite, this coffee can normally be found in a Southern kitchen right next to the pecan pie, pecan salad, pecan pasta... Keep windows shut when making this brew or you might have a few furry friends over for coffee.

Grab someone you love and step under the mistletoe for peppermint kisses this holiday season.

If you thought Pumpkin Spice was only popular around the end of year holidays, not so. This coffee flavor has acquired an all year round reputation for smashing all others. Even Pilgrims have been known to party in the hot summer sun with this spice.

You'll soon be seeing fireworks after your first taste of our deliciously patriotic R.W.B. (RED raspberry, WHITE chocolate and BLUE berries). So good, you'll actually want Uncle Sam.... more than he wants you!

Don't settle for just raspberry - get our black and red raspberry for a flavor that will take your taste buds to a higher power.

We all know Santa loves cookies, but could use to lose a few pounds. So give him a little extra energy this Christmas without the calories. This special almond butter and vanilla cookie dough flavoring is sure to keep Santa cruising through the night.